I’ve finally got two decades to work from! Join us April 4th as we explore the history of cocktails dating back to the 1920’s while updating the recipes with modern techniques and ingredients. We’ll explore the old versus new, how things have change and what has remained the same, with a discussion on the latest trends in bars across the planet.
Three amazing cocktails will be created with a variety of premium spirits, syrups, herbs, and sweeteners, space is very limited so sign up today and secure your spots!
As always, leave the car at home!